Chicken Bombs | SouthernPaddler.com

Chicken Bombs

Steve

Well-Known Member
Been a while since I shared some good eatin' wit youse guys so I thought I'd share ya one. . .


◾8 Boneless skinless chicken breast, pounded out thin
◾6 oz. cream cheese
◾1 C shredded pepper jack cheese
◾1 tsp garlic powder
◾1 tsp creole seasoning (I make me own)
◾4 jalapeno peppers, sliced in half lengthwise and seeds removed
◾16 slices bacon
◾BBQ sauce (I use brown sugar on top of the sauce)



After chicken is pounded thin. Mix the cheeses, garlic and creole seasoning in a small bowl. place a heaping spoon of cheese mixture into the half jalapeno. Place jalapeno at the end of the chicken closest to you and roll to where pepper is tucked inside chicken. Wrap the chicken tightly with 2 slices of bacon and place on a baking sheet or in a baking dish and coat with BBQ sauce. Bake uncovered @ 350 for 30-35 minutes.