Scalloped Corn

[oldyaker]

Ingredients

2 cans Whole Kernel Corn, Un-drained
1 can Cream Style Corn
1 medium green pepper, chopped(Maybe some jalepeno too)
1 medium sweet onion, chopped
1 pint Sour Cream
1 Box, Jiffy Corn Bread Mix
16 oz. package shredded Cheddar Cheese

Preparation

1. Combine all ingredients in a Casserole Dish
2. Bake in preheated oven at 350 degrees for 1 hour or until center is bubbling

 

[dawallace45]

Hell , another one I've got to try , looks good

David

 

[oldsparkey]

Why the Jiffy Corn Bread Mix ?

Is a crust for the creamed corn , or a filler ?

I have never tried it that way......... Just asking.

I will try it cause it sounds darn good..............................
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My way...........

1 ... 1 pound can of corn (2 cups ) golden cream style corn
1 cup of milk
1 well beaten egg
1 cup of cracker crumbs
1/4 cup chopped onions
3/4 teaspoon of salt
1/2 cup buttered cracker scrums. Put some butter in a small cast iron skillet and when melted then add the cracker crumbs ......... mix and do not taste.

Heat the corn and milk. Add the egg gently and the next 4 ingredients and a dash of pepper , or more to taste.
Put in a greased 8 inch round baking dish. Sprinkle the buttered crumbs over the top and bake at 359 for 20 minutes.

Chuck.

 

[oldyaker]

Why the Jiffy Corn Bread Mix ? Is a crust for the creamed corn , or a filler ? I have never tried it that way......... Just asking. Chuck.

Jiffy is what is on the store shelf up here........I suppose you can use other brands. Creamed corn is filler. I like some jalapeno in mine.