Recent content by Jean | SouthernPaddler.com

Recent content by Jean

  1. J

    Where's my dang apron......

    Bear's Field Mice Pie - Now that's home cooking! Bear, I sure have missed your good recipes. You are so right about adding the Zataran's. That would just make that dish complete. :) Here is one I had in my file that you might like. Like yours, it might be helped with some Zataran's too...
  2. J

    Hamburger Casserole

    Casserole Chuck, That casserole sounds great. I love casseroles anyway. I do one where I make it like a pizza. Layer of cooked rice pressed down in greased dish, then pizza sauce, then layer of diced green peppers and onions, pepperoni sausage, and Mozzarella. Great Too. :wink: Your...
  3. J

    Best Zucchini Recipe Ever!

    humor Bear, Just couldn't resist! Jean
  4. J

    Best Zucchini Recipe Ever!

    THE BEST ZUCCHINI RECIPE EVER! 1 bushel zucchini 1 raincoat 1 pair of sunglasses A moderately fast car DIRECTIONS: Go to a busy parking lot. Drive around until you find an unlocked car. Put the zucchini in the back seat and drive away FAST before you are discovered! :twisted...
  5. J

    Pot luck recipes- What is your favorite!

    Recipes Jack, Hey, nothing wrong with using up whats there. It's the way I was brought up. As the youngest of 7, nothing went to waste and there wasn't enough to go to waist! :roll: Jean
  6. J

    FOOD - Mideastern, Greek, whatever

    Hummus Jack, your untrained eye is better than most. I think the real difference is the consistency and the fact that you need tahani (sesame butter) and olive oil to make the garbanzo beans into more of a spread. The hummus is more pureed than the falafal, at least that is the way I do it...
  7. J

    FOOD - Mideastern, Greek, whatever

    Love that Falafal! Falafel 1 can or 2 cups (500 ml) cooked chickpeas, drained and rinsed 1/2 cup (125 ml) chopped onion 1/4 cup (60 ml) cilantro or parsley leaves 2 cloves garlic, finely chopped 1/2 tsp (2 ml) ground coriander 1/2 tsp (2 ml) ground cumin Salt and freshly ground...
  8. J

    Pot luck recipes- What is your favorite!

    Jack, about that Ratatouille' Say Jack, your ma was a smart woman! That is wonderful stuff hot or cold. Here's you a recipe if you don't have ma's, though you might want to divide this recipe by 4. :lol: Ratatouille' 1/4 cup olive oil 12 cups cubed eggplant --...
  9. J

    Pot luck recipes- What is your favorite!

    Matt, about those zucchini! This is one of my old favorite Zucchini casseroles. 4 cups zucchini- diced and partially cooked - 10 min. in microwave 1 medium onion diced 1 cup sourcream or mayo 1 cup parmesan cheese 2 eggs 1/2 cup green pepper diced salt and pepper to taste stack of...
  10. J

    Butter Bean Dispute.......

    Here's a "cracker" to the rescue! Yak, you are absolutely right! :D Butterbeans and Lima beans are two different things. Maybe in the same family, but not the same bean. :? Lots of different butter beans, beige, speckled etc., just like there are a couple of different lima beans...
  11. J

    August is Catfish month according to Carolina Cooking

    Here's there Catfish Recipes. Enjoy! Jean :D Catfish! Stuffed Catfish Catfish Gumbo Catfish Barbecue Cornmeal Catfish Fillets Fried Catfish And Hush Puppies Southern Baked Catfish Fillets Blackened Catfish Hushpuppies Old Fashioned...
  12. J

    Pot luck recipes- What is your favorite!

    Easy Shells Say Chuck, see if you can get her sauce recipe for us! That sounds good. Jean :)
  13. J

    A Beef Etouffee & Darn Good.

    Beef Etouffe Yepper, that powdered burgundy or Chablis, would do the trick. Good for making sauces and marinades too. Jean
  14. J

    A Beef Etouffee & Darn Good.

    Dinner Sunday! Say that sounds great! What time did you say you were serving dinner? :wink: Don't want to be late. Jean
  15. J

    Pot luck recipes- What is your favorite!

    Here are some of my favorites at Potlucks: Strawberry Pretzel Salad 1 stick butter, melted 1 cup pretzels, crushed 3 tablespoons sugar 1 cup pecans, crushed 1 package (8-ounce) cream cheese, softened 1 carton (8-ounce) non-dairy whipped topping 1 cup powdered sugar 1 package...